Dubai-based FITT Meals trusts Kelsius to protect their food and their business

Meal prep company FITT Meals is responsible for creating, preparing and delivering hundreds of thousands of meals in the UAE. They use Kelsius systems throughout their production processes to protect their food and their business.

Established in 2019, the FITT Meals business was started by Founded and CEO Eoin Cantwell. The aim of the company is to help health-conscious customers with busy lifestyles to save time but not sacrifice nutrition when it comes to mealtimes. FITT Meals shops, prepares, cooks, chills and delivers delicious and nutritionally balanced meals direct to over 500,000 customers throughout the UAE.

 

With affordable meal plans that provide maximum nutritional value and food quality, FITT Meals needed a temperature monitoring system that removed the need for paperwork and automated monitoring for improved efficiencies. As a company that strives to innovate and to be the best at what it does, they chose Kelsius to give them the confidence that they had an automated temperature monitoring system in place that they could rely on.

FITT Meals has recently opened a new warehouse and purpose-built facility to cater for their growing demand. With a now significantly larger operation, FITT Meals trusts Kelsius to monitor all the fresh food that passes through every stage of the production process including delivery, storage and food preparation.

Founder and CEO of FITT Meals, Eoin Cantwell said, “Moving into our new facility, there always needs to be investments upfront. One of the smartest ones we’ve made is with Kelsius, which literally ensures our food safety and ensures that our temperatures are all on check. It’s all done remotely, and everything is absolutely guaranteed for us. It’s a huge comfort knowing that we have a company like Kelsius behind us, keeping our compliance and our products up to date.”

Watch the video to learn more about how FITT Meals management trusts Kelsius.

To book your free Kelsius demo, contact the Kelsius sales team.

Podcast – Inside the Cold Chain: How Real-Time Data is Securing Pharmaceuticals in Transit

What happens when a fridge fails mid-transit? In pharma, it could mean losing thousands in stock or worse, risking patient safety.

In this episode, we dive into how CoolTrak365 by Kelsius is helping life sciences, laboratories, and wholesale pharma providers protect their cold chain. With real-time alerts, GPS tracking, and tamperproof audit trails, CoolTrak365 offers full end-to-end visibility for sensitive medical shipments from the factory to the pharmacy.

Listen to the episode now here.

 

Kelsius Shortlisted in Technology Category at the Guaranteed Irish Business Awards

Kelsius is delighted to have been shortlisted as a finalist in the upcoming Guaranteed Irish Business Awards. 

Kelsius has been named as a finalist in the Technology category. The recognition is timely as Kelsius has just announced its new innovations in technology, with the launch of FoodTrak365 and CoolTrak365 for temperature monitoring for goods in transit.  The new products add to Kelsius’ suite of monitoring systems for the food and healthcare industries which allow businesses to reduce costs, improve compliance, protect stock, and save staff time by introducing automation and removing manual processes.

The Guaranteed Irish Business Awards recognise Irish businesses and organisations that invest in long-term employment, strengthen local communities, and deliver trusted, high-quality products and solutions. At Kelsius, these principles are part of how the company operates, from designing and manufacturing products in Donegal to partnering with Irish suppliers, helping drive economic growth at both a local and national level.

Commenting on the announcement of finalists, Guaranteed Irish CEO Bríd O’ Connell said, “It is more important than ever to recognise and support the companies driving progress here in Ireland, businesses whose ambition, creativity, and commitment benefit not just their industries, but the wider Irish economy and communities they serve.” 

The awards are judged by an independent panel of industry leaders, including representatives from Matheson, An Post, Musgrave, PTSB, Viatel Technology Group and FBD Insurance.

Winners will be announced at the Guaranteed Irish Business Awards ceremony which will take place in a new venue, the Dublin Royal Convention Centre on 5 March.

For more, visit https://www.guaranteedirish.ie/giba-shortlist/

Podcast – The Deep Dive: Food Safety Reimagined

Welcome to The Deep Dive, where we explore the technologies transforming commercial kitchens from paperwork chaos to digital confidence.

In this episode, we unpack the revolution happening behind kitchen doors – the shift from stacks of paper logs to automated, verified compliance. We’re diving deep into Kelsius’s FoodCheckToGo, an automated digital HACCP system that’s changing how restaurants, hotels, hospitals, and retail food businesses manage food safety.

Discover how Bluetooth-enabled temperature probes, cloud-based documentation, and real-time alerts are eliminating pencil-whipping, saving 30+ hours per week, and turning audit anxiety into audit confidence. From preventing thousands in stock losses to impressing environmental health officers, this is the story of how technology is protecting both businesses and consumers – one verified temperature reading at a time.

Perfect for: Kitchen managers, food business owners, operations directors, compliance officers, and anyone interested in foodtech innovation.

Listen to the episode here.

 

Podcast – The Alert Crisis: Why Mobile Push Notifications Became the Universal Safety Net

A simple push notification could save lives. In this episode of The Alert Crisis, we explore how mobile push alerts have quietly replaced SMS and calls as the new gold standard in critical communications—from vaccine storage to global food chains.

Featuring deep insights into the failures of outdated systems and the rise of smarter, verifiable alerting powered by Kelsius, we unpack real-world disasters, compliance mandates like FDA 21 CFR Part 11 and HACCP, and cutting-edge integrations with AI, IoT, and even blockchain.

Explore the intersection of compliance, innovation, and safety across food and life science industries.

The Alert Crisis dives deep into how digital tools like push notifications, wireless sensors, and real-time monitoring are replacing outdated systems in foodservice, pharma, labs, and logistics. Hosted by Kelsius, Ireland’s leading digital HACCP and temperature monitoring provider, each episode brings expert insights, real-world stories, and actionable takeaways.

Listen to the episode here.

 

Podcast – The Smarter Audit: How AuditCheck‑ed Is Digitally Transforming Compliance for Food Businesses

Welcome to The Smarter Audit—We’re exploring how food businesses across the UK and Ireland are embracing digital innovation to simplify compliance, enhance governance, and improve environmental performance.

This episode dives into the challenges of modern auditing and how Kelsius’ AuditCheck‑ed is helping managers and business owners take control with real-time data, paperless systems, and transparent reporting.

Whether you run a café, restaurant, hotel, or multi-site operation, discover how digital audits can protect your brand, boost customer satisfaction, and support your environmental, social and governance (ESG) goals.

Listen to the episode here.

 

Podcast – Cold Chain Under Control: Smarter Monitoring with CoolCheck

Cold Chain Under Control: Smarter Monitoring with CoolCheck

In this episode, we take a deep dive into CoolCheck – the wireless temperature monitoring system built for food manufacturers and wholesalers.

From cold chain traceability and automated alerts to audit-ready reporting, CoolCheck helps ensure food quality, reduce waste, and simplify compliance.

We explore how CoolCheck:

  • Closes gaps in cold chain monitoring
  • Automates tamperproof temperature logs
  • Sends 24/7 alerts via push, email, or voice
  • Supports ISO, FDA, and paperless reporting standards
  • Reduces operational costs and improves sustainability

Listen to the episode here.

 

Podcast – Transforming Food Safety in Retail: The Power of Digital Monitoring

In this episode, we explore how food retailers across the UK and Ireland are replacing paper-based processes with smart, digital solutions. Discover how Kelsius’ FoodCheck 2.0 system supports compliance, prevents food waste, and simplifies HACCP in fast-paced retail environments.

Learn how wireless temperature monitoring, automated alerts, and powerful reporting tools are helping supermarkets and convenience stores:

  • Eliminate paper logs
  • Improve operational efficiency
  • Respond faster to issues
  • Prepare seamlessly for audits

We also cover traceability features, staff task prompts, and how real-time data transforms decision-making at every level of retail operations.

Listen to the episode here.

Monitoring Matters Podcast: Automated Food Safety for Butchers

In the latest episode of our podcast Monitoring Matters, we delve into how butchers can revolutionize their food safety protocols by transitioning from traditional paper-based systems to digital solutions. The focus is on Kelsius’ FoodCheck 2.0, a system designed to streamline operations, ensure compliance, and safeguard products.

The Shift from Paper to Digital

Traditional HACCP (Hazard Analysis and Critical Control Points) systems often rely on manual record-keeping, which can be time-consuming and prone to errors. FoodCheck 2.0 offers a digital alternative, providing butchers with a user-friendly platform to monitor and record critical food safety data in real-time.

Key Benefits of FoodCheck 2.0 for Butchers

  • Wireless Temperature Monitoring: Ensure that all storage units maintain optimal temperatures, reducing the risk of spoilage.
  • Automated Alerts: Receive instant notifications if temperatures deviate from set parameters, allowing for swift corrective actions.
  • Enhanced Traceability: Track products by batch code, supplier invoice, or specific tasks, facilitating efficient recalls and audits.
  • Time and Cost Savings: Automating routine checks frees up staff time, allowing them to focus on core tasks, and reduces the costs associated with manual record-keeping.

Real-World Impact

Implementing FoodCheck 2.0 has led to significant improvements for many butcher shops:

  • Reduced Stock Loss: Automated alerts help prevent losses due to equipment failures.
  • Improved Compliance: Digital records simplify the auditing process and ensure adherence to food safety regulations.
  • Operational Efficiency: Streamlined processes lead to better resource allocation and improved customer satisfaction.

 

🎧 Listen to the episode here: 

👉 Learn more about the solution at www.kelsius.com/butcher

Nisa stores to save up to £10k a year with Kelsius food safety management tech

Nisa retailers stand to save thousands annually as the group progresses with a new technology trial in partnership with Kelsius. The cutting-edge food safety management system is currently being tested in selected stores. Kelsius undertook a three-month trial with independent retailer Gary Batten across his two Nisa stores in Cornwall. During the pilot, Batten saved up two hours of staff time per day at his store in St Stephens Cornwall, amounting to £10,000 a year.

His other Nisa store, based in Pentewan, Cornwall, allowed him to optimise up to one hour of colleague labour a day, saving £9,000 in annual costs. The innovative digital solution offers automated temperature monitoring and HACCP compliance tools via wireless sensors and probes. Retailers can access real-time data and generate reports that streamline audits and compliance processes, while digital checklists support consistent completion of daily hygiene and safety routines.

Danielle Guy, UK food retail sales manager for Kelsius, emphasised the value the system delivers, particularly amid the ongoing challenges in the retail sector. “With rising costs and persistent labour shortages, retailers are under more pressure than ever to find efficiency gains,” she said. “The Kelsius system empowers teams to ensure food safety is managed efficiently and consistently, without the burden of manual checks.”

Initial feedback from Nisa retailers suggests strong interest in rolling out the technology more widely following the trial phase, citing time savings, enhanced traceability, and reduced risk of human error.

In May 2018 Co-op Wholesale completed its acquisition of Nisa Retail Limited. Working with the Co-op, Nisa Partners still have the freedom to operate independently. They have the flexibility, insight, and tailored support they need to thrive, backed by Co-op’s industry-leading own-brand range, supply chain expertise, and buying power.

 

Read The Grocer article covering this story here.